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Korean food made easy

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Korean home cooking first, with dishes from around the world.

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Korean recipes

Total 1212 recipes

Treats

Sweet Potato and Glutinous Rice Mini Pancakes

Mash cooked sweet potato, mix with glutinous rice flour and pan-fry as chewy Korean-style snack cakes. Adjust the dough for the moisture of your sweet potato.

40min3servingsEasy

Rice & noodles

Korean Zucchini and Beef Rice Bowls (3)

A Korean rice bowl with separately sautéed zucchini and beef; fermented shrimp seasons the squash, while potato starch lightly coats the beef.

33min3servingsEasy

Treats

Fresh Ginseng and Jujube Honey Tea Base (12)

A shortcut Korean honey tea base made from fresh ginseng and pitted dried jujubes, with no medical claims.

27min12servingsEasy

Rice & noodles

Black Bean Pork and Cabbage Rice, Jjajangbap (3)

Korean-Chinese rice topped with a thick sauce of stir-fried chunjang, pork and cabbage.

40min3servingsEasy

Rice & noodles

Crispy Al-bap with Fully Cooked Roe and Eggs (2)

Korean crispy rice topped with kimchi, pickled radish and roe. This adaptation fully cooks both roe and eggs.

30min2servingsEasy

Soups & stews

Mild Mushroom, Cabbage and Tofu Hot Pot (2)

A mild Korean mushroom jeongol with cabbage, tofu and three types of mushrooms.

35min2servingsEasy

Street food

Crispy Breaded Fish-Cake Croquettes (2)

A Busan-inspired snack of fully cooked fish cakes coated in flour, egg, and breadcrumbs, then shallow-fried.

30min2servingsEasy

Street food

Korean-Style Butter-Cheese Corn Cobs (2)

A Korean-style street snack with precooked corn, butter, and melted cheese.

20min2servingsEasy

Mains

Chicken and Cucumber Mustard Naengchae (2)

A Korean chilled salad of thoroughly cooked chicken and crisp vegetables with mustard sauce.

35min2servingsEasy

Side dishes

Crown Daisy and Tofu Korean Muchim

Blanched crown daisy greens tossed with crumbled tofu and sesame seasoning.

18min2servingsEasy

Mains

Skillet Mackerel with Doenjang Glaze

Korean-style pan-fried mackerel fillets brushed with a savory soybean-paste glaze.

28min2servingsModerate

Rice & noodles

Fish Cake and Vegetable Glass Noodle Japchae

A Korean glass-noodle stir-fry with fish cake instead of beef, shiitake and vegetables.

53min4servingsEasy

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