PLAYAI PLAYAI FOODKorean food made easy

Home Recipes Saved

Choose language

Home Recipes Saved

Loading recipes · 레시피를 불러오는 중 · レシピを読み込み中

PLAYAI FOOD✳

Korean food made easy

Explore K-FOOD & world recipes | PLAYAI FOOD

K-FOOD & RECIPES

Find something delicious

Korean home cooking first, with dishes from around the world.

Search dishes or ingredients

Cooking time

More filters

Recipe categoryIngredients

Korean recipes

Total 1212 recipes

Side dishes

Korean Fish Cake and Cucumber Chili-Vinegar Salad (2 servings)

A quick Korean side dish of blanched sheet fish cakes with fresh vegetables and chili-vinegar sauce, rather than stir-fried fish cakes.

11min2servingsEasy

Side dishes

Blanched Pepper Leaf Namul

A Korean vegetable side dish made with blanched edible pepper leaves, soup soy sauce and perilla oil.

15min3servingsEasy

Soups & stews

Dried Pollock and Seaweed Soup (4 servings)

A Korean seaweed soup simmered with dried pollock strips and perilla oil, different from beef or mussel seaweed soup.

50min4servingsEasy

Side dishes

Dallae-jeon: Small Wild Chive Pancakes

Small Korean vegetable pancakes using edible wild chives and egg.

27min2servingsEasy

Side dishes

Crispy Doraji Root Fritters with Soy Dip (3 servings)

Korean fritters made with prepared edible bellflower roots and a tangy soy dip.

20min3servingsModerate

Side dishes

Tangy Dolnamul and Cucumber Salad (3 servings)

A fresh Korean side dish of edible stonecrop greens and cucumber, tossed with a tangy gochujang sauce just before serving.

13min3servingsEasy

Rice & noodles

Kimchi Rice Porridge with Beef Bone Broth (2 servings)

A Korean kimchi rice porridge that simmers fermented kimchi and cooked rice in beef bone broth. Unlike Gyeongsang-style gaengsigi, it has no bean sprouts or sliced rice cakes.

28min2servingsEasy

Side dishes

Fresh Seaweed, Cucumber and Pepper Salad (2 servings)

Korean winter side dish of blanched fresh seaweed with cucumber and bell pepper, explaining the fresh-seaweed preparation.

15min2servingsEasy

Street food

Kimchi and Cheese Hotteok Using a Mix (6 pieces)

A savory modern Korean street-food variation filled with kimchi and cheese, not the traditional brown-sugar hotteok.

55min3servingsModerate

Mains

Korean-Style Sweet-and-Sour Eggplant Tangsu (2 servings)

A Korean home-style adaptation of Chinese-inspired sweet-and-sour tangsu, made with crisp eggplant. This is a contemporary fusion dish, not a traditional Korean recipe.

32min2servingsModerate

Rice & noodles

Crunchy Radish Salad and Fully Cooked Egg Bibimbap (2 servings)

An easy rice bowl topped with freshly seasoned spicy radish strips and cooked eggs, distinct from radish side dishes or noodles.

23min2servingsEasy

Mains

Pan-Grilled Seopsanjeok (Beef-Tofu Patties)

A home-pan version of traditional Korean seopsanjeok, made with beef and tofu in a 3:1 ratio.

33min2servingsModerate

PreviousPage 20 / 101Next