PLAYAI PLAYAI FOODKorean food made easy

Choose language

Home Recipes Saved

Loading recipes · 레시피를 불러오는 중 · レシピを読み込み中

PLAYAI FOOD✳

Korean food made easy

Explore K-FOOD & world recipes | PLAYAI FOOD

K-FOOD & RECIPES

Find something delicious

Korean home cooking first, with dishes from around the world.

Search dishes or ingredients

Cooking time

More filters

Recipe categoryIngredients

World recipes

Total 421 recipes

Side dishes

Spanish Garlicky Gambas al Ajillo (Stock Variation)

Four tapas-size portions inspired by Albert Bevia's Madrid-style shrimp, garlic and chilies simmered in olive oil; this adaptation substitutes 85ml unsalted vegetable stock for the original white wine.

20min4servingsEasy

Brunch

Turkish Sucuk-and-Cheese Menemen (3 Small Servings)

A Turkish breakfast skillet of butter-softened tomatoes and green peppers, with sucuk, pastırma, eggs and melting cheese. The eggs are cooked fully.

28min3servingsEasy

Brunch

Creamy Bacon-Chicken and Mushroom Puff Pastry Pot Pie

A six-serving family pot pie of chicken, bacon, mushrooms and vegetables in a creamy sauce beneath a puff pastry lid.

100min6servingsModerate

Dessert

Brown Butter Chocolate Chip Cookies

American-style cookies made with nutty browned butter and chocolate chips. Chill the dough for 20 minutes before baking.

68min18servingsModerate

Dessert

32 Chewy American Chocolate Chip Cookies

Bake about 32 golden-edged, chewy-centered chocolate chip cookies with butter, brown sugar and chocolate. Makes 16 servings of two cookies each.

45min16servingsEasy

Brunch

Twelve Overnight Cream Cheese Cinnamon Rolls

Twelve soft enriched-yeast cinnamon rolls with cream cheese icing, baked the same day or shaped the night before and refrigerated.

238min12servingsModerate

Rice & bowls

Chinese-American Crispy Mongolian Beef with Rice

Four servings of crispy flank steak coated in a ginger-soy glaze with scallions and served over rice; the dish is Chinese-American rather than Mongolian in origin.

95min4servingsModerate

Brunch

French Ham and Gruyère Cheese Quiche (8 Slices)

A 23cm quiche made with a blind-baked crust, eggs, cream, ham and Gruyère, baked until fully set; eight servings.

125min8servingsModerate

Brunch

Crispy Instant Indian Onion Rava Dosa

Makes about 10 thin, crisp South Indian semolina-and-rice crepes (5 servings) with a 20-minute rest but no fermentation.

40min5servingsEasy

Rice & bowls

Indian-Style Yogurt-Marinated Butter Chicken with Rice

Chicken thighs marinated at least 3 hours in spiced yogurt, simmered in tomato and cream, and served with basmati rice for four. Marinating time is additional.

215min4servingsModerate

Noodles

15-Minute Italian Garlic-Olive Oil Spaghetti Aglio e Olio

A simple four-serving Italian pasta: gently infuse garlic in olive oil and emulsify with starchy pasta water.

15min4servingsEasy

Side dishes

Japanese Tofu and Wakame Miso Soup with Awase Dashi

Four bowls of Japanese miso soup made with homemade kombu–bonito dashi, miso paste, silken tofu and wakame.

25min4servingsEasy

PreviousPage 15 / 36Next