AI-generated imagePre-Boiled Gosari and Oyster Mushroom Jeon (2 servings)
A Korean savory pancake using commercially fully processed pre-boiled edible gosari and mushrooms. Never use raw or wild bracken.
Ingredients
servings: 2 · Check ingredients
Steps
- 01
Use only commercially fully processed pre-boiled edible gosari. Rinse as directed, squeeze and cut into 2 cm pieces.
- 02
Tear mushrooms small; season with gosari, soup soy sauce, garlic, sugar, sesame and perilla oil.
- 03
Mix in eggs, buckwheat pancake mix and scallion to make a spoonable batter.
- 04
Heat oil in a pan; spoon small patties and cook over medium-low heat until one side is golden.
- 05
Flip and fully cook the second side until the egg batter is set through the center.
Helpful source links
Before you cook
Do not use raw or wild bracken; insufficiently processed bracken can retain harmful compounds. Use properly processed edible products only. Fully cook egg batter; check buckwheat, soy, wheat, egg and sesame allergens.
Allergens: egg, buckwheat, soy, wheat depending on flour mix, sesame
Image & source credits
AI-generated image.