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Korean food made easy

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Korean home cooking first, with dishes from around the world.

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Total 421 recipes

Street food

Turkish Red Lentil and Fine Bulgur Köftesi

A four-serving Turkish vegetarian mezze of fully cooked red lentils and softened fine bulgur shaped into small ovals.

60min4servingsModerate

Street food

Vietnamese Crispy Pork and Shrimp Banh Xeo Crêpes

Four golden Vietnamese rice-flour crêpes filled with fully cooked pork, shrimp and bean sprouts; allow 30 minutes batter rest separately.

90min4servingsModerate

Noodles

Vietnamese Grilled Pork Patty Bún Chả

Four servings of Hanoi-style bún chả with cooked pork patties, rice vermicelli, tangy dipping broth and washed fresh herbs.

65min4servingsModerate

Brunch

Brazilian Parmesan Tapioca Pão de Queijo — 20 Mini Buns

Twenty small Brazilian tapioca cheese breads, crisp outside and springy inside, serving ten at two per person.

55min10servingsModerate

Side dishes

Sesame-Soy Burdock and Carrot Kinpira

A four-portion Japanese side of thin burdock and carrot matchsticks stir-fried until glazed in soy sauce, mirin and sesame.

31min4servingsEasy

Noodles

Cabbage Tofu and Carrot Vegetable Yakisoba

Two servings of pre-steamed Japanese wheat noodles stir-fried with tofu, cabbage and carrots.

30min2servingsModerate

Brunch

Egyptian Warm Fava, Egg and Tahini Ful Medames

Four Egyptian-style warm bowls of already-cooked fava beans with cumin, tomato, fully cooked egg and lemon tahini sauce.

35min4servingsEasy

Brunch

Fully Set Spanish Potato and Onion Tortilla

Four thick slices of Spanish potato-onion omelette, cooked fully so the egg is set through the center.

60min4servingsModerate

Side dishes

Ginger-Coconut Pumpkin Red Curry Soup

A smooth soup of simmered squash, ginger, coconut milk and red curry paste. Use a large pot and immersion blender. Red curry pastes may contain shrimp or fish.

40min3servingsEasy

Side dishes

Greek Oregano-Lemon Roasted Potato Wedges

Four servings of Greek-style potato wedges roasted in lemon, garlic, oregano and broth until tender and browned.

75min4servingsEasy

Dessert

Honey Red-Bean Dorayaki Pancake Sandwiches

Six soft Japanese honey-pancake sandwiches filled with sweet azuki bean paste.

48min6servingsModerate

Side dishes

Indonesian Vegetable Tofu and Egg Gado Gado

Four substantial Indonesian gado-gado plates with cooked greens, crispy tofu, hard-boiled eggs and warm coconut-peanut sauce.

55min4servingsModerate

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