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Total 421 recipes

Noodles

One-Pan Chicken and Vegetable Yaki Udon (1 Serving)

A quick Japanese stir-fried udon: frozen thick wheat noodles, chicken thigh, cabbage and carrot steamed in one pan, then tossed with mentsuyu and soy sauce.

20min1servingsEasy

Side dishes

Creamy Tomato-Basil Soup (8 Cups)

A comforting creamy tomato soup made from canned crushed tomatoes, onion, basil, cream and Parmesan, yielding eight one-cup portions.

40min8servingsEasy

Dessert

Moist Brown-Sugar Banana Bread (10 Slices)

One moist American-style banana bread loaf made with very ripe bananas, brown sugar and Greek yogurt, portioned into 10 slices.

85min10servingsEasy

Dessert

American Cinnamon-Ginger Deep-Dish Pumpkin Pie

A fall dessert of canned pumpkin puree, cream, eggs and warm spices in a deep 23cm pie crust. Allow additional cooling and chilling time; eight slices.

110min8servingsModerate

Side dishes

Italian Eggplant Parmigiana with Tomato and Mozzarella

A southern Italian four-serving baked dish layering lightly floured and fried slices of 2kg eggplant with basil tomato sauce and fresh mozzarella.

140min4servingsModerate

Street food

Mexican Governor Shrimp and Cheese Tacos (6 Tacos)

Six Sinaloa-style tacos filled with shrimp, poblano, tomato and chipotle sauce, folded in warm tortillas with melting cheese.

40min6servingsModerate

Noodles

Italian Spicy Tomato Penne all'Arrabbiata (3 Servings)

A simple spicy Roman-style pasta: penne tossed with crushed canned tomatoes, garlic, chili, olive oil and parsley, for three.

25min3servingsEasy

Rice & bowls

Japanese Beef Gyudon Rice Bowls without Cooking Alcohol

Thin beef and onion simmer in a dashi, soy and sugar broth and are spooned over hot rice; this two-serving adaptation uses the author's water-and-sugar substitutions instead of sake and mirin.

20min2servingsEasy

Dessert

Latin American Three-Milk Tres Leches Cake (12 Slices)

A light sponge cake soaked in sweetened condensed, evaporated and whole milks and finished with whipped cream; yields twelve chilled slices.

105min12servingsModerate

Brunch

American Blueberry Muffins with Cinnamon-Walnut Streusel (12)

Twelve home-baked blueberry muffins with 210g berries and a cinnamon-brown sugar walnut topping, started at 218°C and finished at 177°C.

40min12servingsEasy

Noodles

Cantonese Beef Chow Fun with Ginger and Bean Sprouts

Four portions of Cantonese-style wok-fried wide rice noodles with sliced beef, ginger, scallions and bean sprouts. This is a no-added-alcohol adaptation replacing the author's Shaoxing wine with unsalted broth.

57min4servingsModerate

Street food

Japanese Oven-Baked Pork Katsu Sando Sandwiches (2)

Two Japanese katsu sandwiches made by baking panko-crusted pork loins, then layering with shredded cabbage and tonkatsu sauce between soft white bread slices.

50min2servingsModerate

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